Food Inspires Program – Level 3 What happens when we begin recognizing the relationship between the foods we enjoy and the place where we live?

Throughout Food Inspires, we have been exploring how sensory awareness and conscious recognition can deepen our relationship with everyday experiences.

In Level One, Living Relationships with Nature introduced opportunities to discover ourselves through the changing qualities of our surroundings.

In Level Two, A Date with Food invited us to make room for the sensory experience of selecting, preparing and enjoying nourishment.

Level Three expands this awareness into our own communities, seasonal food relationships and the nourishment that supports our daily functioning. Continue reading →